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Lily white fungus pork spareribs soup
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  • http://english.dbw.cn銆€銆€ 2008-05-23 09:16:15
    Materials:pork spareribs 250g, lily 15g, white fungus 15g
    cooking process:1. clean lilies, water white funguses until they swell, eradicate the roots, and rip it into pieces
    2. clean pork spareribs, scald them with boiled water and then dry it
    3. put 3 bowls of water and all the materials into earthenware cooking pot, boil and stir with small fire for 2 hours. Add salt and minced green onion
    Author锛? 銆€銆€銆€Source锛? 銆€銆€銆€ Editor锛? Yang Fan
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