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    "Yuanxiao" prepared for upcoming Lantern Festival
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    • http://english.dbw.cn　　 2011-02-16 10:17:42
     
    Staff members make Yuanxiao (glutinous rice flour dumpling with sweetened stuffing) at a food shop in Taiyuan, capital of north China's Shanxi Province, Feb. 15, 2011. Yuanxiao is eaten in China's Lantern Festival, a traditional festival for family reunion. (Xinhua/Fan Minda)
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    Author： 　　　Source： xinhua 　　　 Editor： Yang Fan

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