Local villagers make the tofu balls with bean curd and vegetable, a symbol of good luck, in Sihua Village of Putian City, southeast China's Fujian Province, Feb. 22, 2012. Local residents of this village have a tradition of grabbing balls made of bean curd and vegetable one day ahead of Eryue Er, a folk festival on the second day of the second month in Chinese lunar calendar, in order to bring good luck in the new year. [Xinhua/Lin Jianbing]