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Bitter melon with salted sour cabbage and spare ribs
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  • http://english.dbw.cn   2014-06-12 14:31:03
     

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    Ingredients

    1 bag of salted sour cabbage, shredded

    Spare ribs 1 lbs

    2-3 better melon, cut into small pieces

    Method

    1- Boil the spare ribs for 5 mins. Clean it with cold water.

    2- Heat the pan with oil in high heat. Stir-fry the bitter melon. Add and stir-Fry the salted sour cabbage and spare ribs. Add water until it just cover all the ingredients. Once it is boiled, continue to boil it for 5 mins. Turn to medium heat and boil it until the water level drop to 1/3 of the ingredients

    3- Add some fish sauce accordingly.

    Author:    Source: dbw.cn     Editor: Yang Fan

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