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Smothered Pork Chops
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  • http://english.dbw.cn銆€銆€ 2009-10-09 09:41:41
     

    INGREDIENTS

    • 1 onion, chopped
    • 4 cloves crushed garlic
    • 6 (3/4 inch) thick pork chops
    • 1/2 cup water
    • 1/3 cup all-purpose flour
    • 1 (14.5 ounce) can fat-free chicken broth
    • 1 tablespoon browning sauce

    DIRECTIONS

    1. Saute onion and garlic in a non-stick skillet coated with vegetable spray until tender. Add pork chops, and brown on both sides. Add 1/2 cup of water, and bring to a boil.
    2. Whisk together, flour, chicken broth, and browning sauce until smooth. Add to skillet, stirring well. Cover and cook over low heat 30 to 45 minutes or until tender.

    Author锛? 銆€銆€銆€Source锛? allrecipes.com 銆€銆€銆€ Editor锛? Wu Qiong
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